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    The Children's Book Review

    Cake Pops by Bakerella

    Bianca SchulzeBy Bianca Schulze1 Min Read Food and Drink
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    Add this book to your collection: Cake Pops: Tips, Tricks, and Recipes for More Than 40 Irresistible Treats

    Have you read this book? Rate it:
    [ratings]

    What to Read Next:

    1. The Outdoor Adventure Cookbook | S’mores Cookie Cake Recipe
    2. A Cookiesaurus Rex Discussion with Amy Fellner Dominy, Nate Evans, and AG Ford
    3. Vegetable Souffle, by Michaela R Johnson | Dedicated Review
    4. Cultivating Culinary Curiosity: Priya Krishna on Raising Kids Who Love Global Flavors

    *Disclosure: Please note that this post may contain affiliate links that share some commission. Rest assured that these will not affect the cost of any products and services promoted here. Our team always provides their authentic opinion in all content published on this site.

    Bakerella Cake Cooking
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    Bianca Schulze
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    Bianca Schulze is the founder of The Children’s Book Review. She is a reader, reviewer, mother and children’s book lover. She also has a decade’s worth of experience working with children in the great outdoors. Combined with her love of books and experience as a children’s specialist bookseller, the goal is to share her passion for children’s literature to grow readers. Born and raised in Sydney, Australia, she now lives with her husband and three children near Boulder, Colorado.

    2 Comments

    1. Janet Smart on April 17, 2011 11:30 am

      Those are neat. My kids would have loved them when they were little. If they allowed it, they would be great to take to school parties.

      Reply
      • Bianca Schulze on April 17, 2011 3:14 pm

        I love making cake pops! They make good party favors, too.

        Reply
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